Gluten & Dairy Free Gingerbread Biscuit Mix

£1.50 Was £2.00 250g

  • Gluten & Dairy Free Gingerbread Biscuit Mix
  • Dairy Free Gingerbread House
  • GF and DF Gingerbread Men
  • Gluten Free Ginger Bread Men

This product is currently sold out.

  • Description
  • Nutritional Information
  • Ingredients
  • Instructions
    • Sugar and spice and all things nice... That's what our gingerbread is made from!

      With cinnamon and ginger, our gingerbread mix has bags of warming, fiery kick – and is gluten and dairy free to boot! Whip up all your favourite gingerbread characters, make a fairy-tale gingerbread house, or even some festive decorations for the tree!

      Good to know
      GLUTEN & DAIRY FREE
      SUITABLE FOR VEGETARIANS
      NO GMO

    •  Typical Values
      Per 100g*
      Per 22g serving**
      Energy

      1491kJ

      355kcal

      328kJ

      78kcal

      Fat
      12.4g
      2.7g
      - of which saturates
      7g
      1.5g
      Carbohydrate 51.9g
      11.4g
      - of which sugars 24.5g
      5.4g
      Fibre 2g 0.4g
      Protein 6.0g 1.3g
      Salt 0.17g 0.04g

       * Gingerbread mix made up as per instructions ** Gingerbread Mix as prepared. One Fifteenth of the pack.

    • Ingredients:

      Rice flour, Sugar, Corn Starch, Ground ginger, Ground Cinnamon, Stabiliser (Xanthan Gum).

      Store in a cool, dry place away from strong light and odours. Produce of more than one country, packed in the UK.

    • You'll also need:
      • 1 egg
      • 2 tbsp golden syrup
      • 40g butter or dairy free alternative

      Preheat the oven to 180°C/160°C fan/Gas mark 4.Add the eggs, golden syrup, butter (or dairy free alternative) to your gingerbread mix and mix well. Wrap in clingfilm and leave to chill in the freezer for 1 hour.

      Once chilled, roll one quarter of the dough between two sheets of clingfilm to 5mm thickness. Cut out your shapes with a cutter. Repeat with the remaining dough. Bake the gingerbread for 12 mins or until firm and just a little darker at the edges. Leave to cool.

      Why not try making a gingerbread house, or our warming and spicy Gingerbread Latte?

Cooking Instructions

Nutritional Information

Ingredients

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